Wetherspoons Mexican Monday

Some people are sniffy about Wetherspoons – not us.
We particularly like the Steak Tuesday and Fish Fridays, and the nephew and I have enjoyed plenty of their breakfasts.

Wetherpoons recently  added “Mexican Monday” to its daily themes.
Sadly, this isn’t a day when your local branch is run by sexually promiscuous border-hopping illegal immigrants – unless you’re in the Lincoln branch, of course.
They have simply cut the prices of their limited Mexican food offerings on a Monday.

Bethan is a fan of all things Mexican AND saving money, so this sounded just our sort of thing.
Plus, we thought supporting Mexican culture would annoy Donald Trump.
Andalay! Andalay!

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Making Your Own Easy Pizza With Bread Machine

Everyone likes pizza.
I don’t trust anyone who doesn’t like pizza.
Aber has the world-class Baravain, the decent No.25, the excellent Pier, the rightly-maligned Domino’s  and, well, loads of places.
But.
Don’t you ever find yourself noticing you could make it yourself for a fraction of the cost?
Doesn’t it hurt to be charged £1.50 for “extra pepperoni” that cost them about 20p?
Supermarket ones are better priced, and although Morrisons do excellent toppings, those hard bases are hard work.
With hungry nephews to feed, I decided to see if I can make good ones at home.
And I wasn’t afraid to cut a few corners either.

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